Toxins have been detected at more than 300 times the recommended safe levels in ground and surface water at numerous Defence sites across Australia. There have been ongoing concerns over potential water contamination containing suspected carcinogens in close proximity of several Defence sites.
As the costs to society and retailers bottom lines grow, organisations and businesses have the power and moral responsibility to eliminate and safely substitute toxic chemicals, and their customers and clients expect as much more than ever.
Matt Moran's flagship Sydney restaurant Aria, located in one of Sydney Harbours best locations, has reopened after its most dramatic transformation since launching in 1999, and eWater is proud to be featured in their kitchen.
eWater Systems is delighted to be named as a finalist for the 2016 Banksia Sustainability Awards, which are recognised as the most prestigious of decorations for sustainability accomplishments of Australian businesses.
An eWater Standalone System has been steadily flowing at Google Australian Headquarters in Sydney. After speaking with Executive Chef, Adrian Schembri, it appears eWater is as happy to be there as Google are using it.