A focus on sustainable outcomes led Sunshine Coast University and their FM partner Biniris to make the move to eWater as they reduce the use of packaged chemicals across their campus. Over the past 4 years the success of eWater has been profound for both the university and Biniris. We took a moment to catch up with Joy Dillion to learn more as preparation are being made for expansion to their new Moreton Bay campus.
Cleaning, Customer Stories, Food Service
eWater Systems
With 5 hectic years in New York, Frankie Cox established an enviable reputation as a gun chef, one to watch. She returned to Australia with a great idea and clear vision of the future.
Cleaning, Customer Stories, Food Service
eWater Systems
We are extremely sustainability-minded at The Mulberry Group - so using eWater was a non-negotiable for us. We're so happy that one nifty system can help us reduce both harsh chemicals and single-use plastic, making it a safer and low-waste environment for both our staff and our customers".
Cleaning, Customer Stories, Food Service
eWater Systems
Chris Sorrell - "eWater is a perfect fit for Three Blue Ducks. The system is certified organic, food safe, sustainable and environmentally friendly. Plus, it is produced onsite, resulting in no transport costs or plastic bottles.